Blood Sugar Level Classification
Enter fasting/postprandial blood sugar to check diabetes risk
Blood Sugar Level Input
Blood Sugar Classification Standards (ADA Guidelines)
Fasting Blood Sugar
Normal
LowRange:0-99 mg/dL
Impaired Fasting Glucose
ModerateRange:100-125 mg/dL
Diabetes
HighRange:126+ mg/dL
| Classification | Range (mg/dL) | Risk Level |
|---|---|---|
Normal | 0-99 | Low |
Impaired Fasting Glucose | 100-125 | Moderate |
Diabetes | 126+ | High |
2-Hour Postprandial
Normal
LowRange:0-139 mg/dL
Impaired Glucose Tolerance
ModerateRange:140-199 mg/dL
Diabetes
HighRange:200+ mg/dL
| Classification | Range (mg/dL) | Risk Level |
|---|---|---|
Normal | 0-139 | Low |
Impaired Glucose Tolerance | 140-199 | Moderate |
Diabetes | 200+ | High |
Random Blood Sugar
Normal
LowRange:0-139 mg/dL
Needs Attention
ModerateRange:140-199 mg/dL
Diabetes Suspected
HighRange:200+ mg/dL
| Classification | Range (mg/dL) | Risk Level |
|---|---|---|
Normal | 0-139 | Low |
Needs Attention | 140-199 | Moderate |
Diabetes Suspected | 200+ | High |
Diabetes Information
What is Diabetes?
A condition where blood glucose (blood sugar) concentrations remain higher than normal levels.
Main Symptoms
Polydipsia (excessive thirst), polyuria (increased urination), polyphagia (increased appetite), weight loss, fatigue
Complications
Cardiovascular disease, kidney disease, retinopathy, neuropathy, foot ulcers, etc.
Management Methods
Dietary control, regular exercise, medication therapy, blood sugar monitoring, regular checkups
Disclaimer
This tool is for reference only. For accurate diagnosis and treatment, please consult with medical professionals. Diabetes diagnosis is confirmed through multiple tests.